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Fundamentals of Menu Planning (3rd Edition)
$19.99
Download Fundamentals of Menu Planning (3rd Edition) written by Paul J. McVety | Bradley J. Ware | Claudette Lévesque Ware in PDF format. This book is under the category Cooking. ISBN: 0470072679 / 9780470072677. You may refer to the table below for additional details of the book. We do NOT provide access codes, we provide eBooks ONLY. Instant access will be granted as soon as you complete the payment.
Additional information
| book-author | Bradley J. Ware, Claudette Lévesque Ware, Paul J. McVety |
|---|---|
| publisher | Wiley |
| file-type | |
| pages | 272 |
| language | English |
| isbn10 | 0470072679 |
| isbn13 | 9780470072677 |
| year | 2009 |
Specifications
| book-author | Bradley J. Ware, Claudette Lévesque Ware, Paul J. McVety |
|---|---|
| publisher | Wiley |
| file-type | |
| pages | 272 |
| language | English |
| isbn10 | 0470072679 |
| isbn13 | 9780470072677 |
| year | 2009 |
