Yeasts in Biotechnology and Human Health: Physiological Genomic Approaches

Download Yeasts in Biotechnology and Human Health: Physiological Genomic Approaches written by Isabel Sa-Correia in PDF format. This book is under the category Biology and bearing the isbn/isbn13 number 3030130347; 3030130355; 3030130371/9783030130343/ 9783030130350/ 9783030130374. You may reffer the table below for additional details of the book.

$19.99

SKU: dcf6070a4ab7 Category: Tags: , ,

Specifications

book-author

Isabel Sa-Correia

publisher

Springer; 1st ed. 2019 edition

file-type

PDF

pages

Pages

language

English

asin

B07Q2RSBCZ

isbn10

3030130347; 3030130355; 3030130371

isbn13

9783030130343/ 9783030130350/ 9783030130374


Book Description

Yeasts in Biotechnology and Human Health is a PDF document that provides genome-based approaches to provide an all-inclusive understanding of yeasts in Human Health and as mannequin organisms in fundamental research or industrial manufacture. Yeasts are used in both of these areas. It covers important organic processes, the biotechnological exploitation of yeast, and the management of disease by using a number of different strains of Saccharomyces cerevisiae as well as quite a few non-typical species of yeast that have been isolated from a variety of different origins. In addition to this, it demonstrates how practical and comparative genomics, as well as the development of technologies for genome editing, are utilized in contemporary yeast research.

When a number of Nobel Prizes in Physiology/Medicine and Chemistry had been awarded for state-of-the-art research, using yeast strains to make clear molecular mechanisms in a broad vary of human physiological processes and ailments, like autophagy, telomerase exercise, and cell cycle regulation, the usage of yeasts as experimental eukaryotic fashions steadily gained prominence. This is because yeasts are eukaryotic organisms that can be grown in the laboratory.

This book is a great resource for medical researchers working with yeast infection models, industrial researchers employing applied microbiology, and scientists conducting research on yeast.

PLEASE TAKE NOTICE That the only component of this product is the PDF version of the ebook titled “Yeasts in Biotechnology and Human Health: Physiological Genomic Approaches.” There are no access codes contained within.

Table of contents


Table of contents :
Front Matter ….Pages i-v
Physiological Genomics of Multistress Resistance in the Yeast Cell Model and Factory: Focus on MDR/MXR Transporters (Cláudia P. Godinho, Isabel Sá-Correia)….Pages 1-35
Mechanisms of Yeast Adaptation to Wine Fermentations (Estéfani García-Ríos, José Manuel Guillamón)….Pages 37-59
Development of Robust Yeast Strains for Lignocellulosic Biorefineries Based on Genome-Wide Studies (Ming-Ming Zhang, Hong-Qi Chen, Pei-Liang Ye, Songsak Wattanachaisaereekul, Feng-Wu Bai, Xin-Qing Zhao)….Pages 61-83
Physiological Genomics of the Highly Weak-Acid-Tolerant Food Spoilage Yeasts of Zygosaccharomyces bailii sensu lato (Margarida Palma, Isabel Sá-Correia)….Pages 85-109
Yeast Genome-Scale Metabolic Models for Simulating Genotype–Phenotype Relations (Sandra Castillo, Kiran Raosaheb Patil, Paula Jouhten)….Pages 111-133
Emerging Mechanisms of Drug Resistance in Candida albicans (Rajendra Prasad, Remya Nair, Atanu Banerjee)….Pages 135-153
Genome-Wide Response to Drugs and Stress in the Pathogenic Yeast Candida glabrata (Pedro Pais, Mónica Galocha, Miguel Cacho Teixeira)….Pages 155-193
Lipidomics Approaches: Applied to the Study of Pathogenesis in Candida Species (Ashutosh Singh, Nitesh Kumar Khandelwal, Rajendra Prasad)….Pages 195-215
Yeast at the Forefront of Research on Ageing and Age-Related Diseases (Belém Sampaio-Marques, William C. Burhans, Paula Ludovico)….Pages 217-242

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